eXplore Singapore

Xin Ji Chicken Rice is one of my favourite spot for chicken rice and theirs is the Cantonese style. My hubby had been patroning them since...

Hainanese Chicken Rice something that I will always miss when I am away from Singapore, especially when I travel to western country. Remem...

Kway Chap (in Teochew) or 粿汁 is another Teochew cuisine in Singapore that could be taken as breakfast, lunch or dinner. It is served with ...

Spicy food has always been something I fancy. Nasi Padang is one that I like very much. I love the spices and chilli that are used to cook ...

Whenever I come to East Coast Lagoon Hawker Center, I will surely patron East Coast Rojak for their grilled cuttlefish head. Their cuttel...